Kalamata Olives, in flavoured oil
Good food does not have to be complicated - it is often simpler than you might think and we want to open your eyes and taste buds for how classic ingredients can give you a whole new taste experience. With the products of Nicolas Vahé you always get an experience that is commonplace. Both when it comes to ingredients and packaging, which they also consider as an important aspect of the experience. It tells a story that creates an inspiring atmosphere and is logical in your daily cooking routine.
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These black Kalamata olives from Nicolas Vahé are well-known and loved for their flavour and texture. Grown exclusively in the southern part of Greece, they are hand-picked to avoid bruising and to give you the very best olives. As an indispensable part of the Mediterranean kitchen, they complete Greek salads and add a rich flavour to pasta dishes along with a smooth and meaty texture. For an informal but tasty dish, enjoy the Kalamata olives with fine cheeses and cured meats.
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