Capers, with stalks
Good food does not have to be complicated - it is often simpler than you might think and we want to open your eyes and taste buds for how classic ingredients can give you a whole new taste experience. With the products of Nicolas Vahé you always get an experience that is commonplace. Both when it comes to ingredients and packaging, which they also consider as an important aspect of the experience. It tells a story that creates an inspiring atmosphere and is logical in your daily cooking routine.
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Nothing beats capers in terms of characteristic flavour. Sharp, salty and piquant, they are popular for seasoning and garnishing, especially in Mediterranean cuisine. These capers are pickled along with the stems and are the perfect companion to dishes with fish and in tomato sauces, adding depth to the flavour. You can even eat them as an alternative to olives. Nicolas Vahé has made these capers for the home chef who appreciates the finer things in life and cooking. With these capers, you add the small details that make all the difference to your cooking.
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