Snippers Originals Rum 350 ml

20.00

To make barrel-aged gin, add gin with an alcohol content of over 30% ALC/VOL to oak woodchips. Store in a cool, dark place for at least 8 weeks, allowing the chips to release flavor and color. Filter before consuming and do not eat the woodchips. Enjoy responsibly!

In stock

GFRS00500 , Brand:

Make your own barrel aged Gin with these oak woodchips. After adding Gin, the chips will slowly release their flavour and colour as if your Gin is ageing in a wooden barrel!

  • Add Gin > 30% ALC/VOL
  • Store in a cool/dark place for at least 8 weeks
  • Filter before drinking, never eat the woodchips
  • Enjoy the experiment responsibly!